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Greywolf74 said:
Did some 8am grillin' this morning so the Mrs. and I could have steak, eggs, and fried potatoes for breakfast this morning. She also had me throw a chunk of pork belly on the grill too so we had a few bites of that as well. I didnt mean to char the outside so much but while I was searing it some fat I think dripped down on to the coals which caused some flames which charred it a bit more than I wanted. I always char it a tad cuz the Mrs likes it that way but this was a bit more than I like. That being said it was still juicy and delicious and the skin is extra crunchy. Best meal I've had in a while. :)

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Brah!!!!
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cbaker65 said:
I had Top Ramen!.. :hehe:
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Nothing wrong with that, CB! Ramen is my guilty pleasure. I like to doctor it up with a cracked egg and some sort of meat such as hot dogs or rotisserie chicken.
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Tunedpipe said:
I use to eat a ton of Ramen with burger or chicken.
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These packaged instant noodles are typically so unhealthy, that's why I call them my guilty pleasure. Because they are soooo goood!!!! I eat them only several times a year nowadays.
Growing up, I ate them often as a snack between meals, and our favorite brand is Kung Fu.
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Xraycer said:
Is it an actual Filipino dish, or is it Filipino spaghetti because it was made by a Filpina?
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That is an actual filipino dish and tastes nothing like Italian spaghetti.

.......well not much like Italian spaghetti. I mean it does use the same noodles lol
 
Greywolf74 said:
That is an actual filipino dish and tastes nothing like Italian spaghetti.

.......well not much like Italian spaghetti. I mean it does use the same noodles lol
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The noodles are what threw me off. Semolina based noodles are a European thing, as far as I know.
 
WickedFog said:
I have 2 Asian markets within 5 miles of me 😜
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Oh. I just recall you saying it was hard to find less mainstream foods in your neck of the woods. I believe we were talking about ground lamb.
 
Xraycer said:
Oh. I just recall you saying it was hard to find less mainstream foods in your neck of the woods. I believe we were talking about ground lamb.
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Yeah, we do have one grocery here that has higher end foods for the doctors and lawyers and such. But it's hard for me to get stuff from there without phoning a friend.
 
I have the day off today, and one of my to-do things was to go test drive a Subaru Crosstrek. I also ended up test driving an Impreza, which I am now leaning toward to since it's also $5k cheaper. Anyways, right down the road from the dealership is a Jersey Mike's, and since it was noon time, I figured this would be a great opportunity to try them out.
I decided on the medium sized "original": all the Italian cold cuts, provolone, lettuce, tomatoes, hot relish, and oil and vinegar. It was very good and everything was pretty fresh! More meats than what Subway gives. I was actually full with this medium sized sub. I need to bring my wife and son here, I'm certain they'll really like this Italian sub as well. However, next time, I'm giving the steak and cheese a try.
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