- Messages
- 1,183
- Reaction score
- 3,671
- Points
- 825
- Location
- In a holler on a lake, Chelsea, MI
- RC Driving Style
- Bashing
- Crawling
No pics, but my next door neighbor made a venison stew that was out of this world 
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Word travels fast on the street.You refuse to peg somebody one time...![]()
Wait... then why aren't you better looking?!Wake up chief-you’re dreamin’.![]()
Wait... then why aren't you better looking?!![]()
Think you're gettin' dreams and nightmares mixed up. It's easy ta do.No clue bud, it’s YOUR dream…Maybe eat some carrots to help offset all that whackin’..
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Who's dreaming now?No clue bud, it’s YOUR dream…Maybe eat some carrots to help offset all that whackin’..
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As long as it’s straight from the can..
Absolutely nothing against you or anyone who consumed these and I'm sure those taste all fit and proper to and for you. However, I'm sorry, I got really sick from a can of the Regular Raviolis (cooked not straight from the can) when I was very young (7 or 8 yrs) and can't even touch a can let alone put 'em in my mouth. To this day I can vividly recall the taste as they were passin' over my tongue in the opposite direction and that sauce in my nostrils. PTSD for sure. Was this TMI?

I had similar happen with KFC as a kid. Sick as a dog. I can't eat it at all to this day!Absolutely nothing against you or anyone who consumed these and I'm sure those taste all fit and proper to and for you. However, I'm sorry, I got really sick from a can of the Regular Raviolis (cooked not straight from the can) when I was very young (7 or 8 yrs) and can't even touch a can let alone put 'em in my mouth. To this day I can vividly recall the taste as they were passin' over my tongue in the opposite direction and that sauce in my nostrils. PTSD for sure. Was this TMI?![]()
No beans?
How exactly do you "blend" it?View attachment 260722View attachment 260723almond, walnut, cashew and hazelnut butter spreads. A lot of blending![]()
I roast them without adding anything at 170°C/340F for 10-20 minutes until they're visibly shiny from oil, and then I simply use the blenderHow exactly do you "blend" it?