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Whatcha Eating?

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Pork belly with brown rice and cabbage. Cara cara orange. Forelle pear. Pistachio almond ice cream.
20260517_193059.webp
 
Look at you and yer real plate ....thinking pork belly some kind fancy meal.
Hey, hey, hey!!!
It's actually a part plate, part bowl hybrid.
 
If you got it to yer face with a spork then I'll stop judging this effort to gentrify 1 of the cheapest parts of the pig.
I hate sporks! They're kitchenware abominations!
 
I'm not about to be outdone by a guy eating off the spork of dinner plates....another round of pb, and j on cinnamon raisin swirl bread. If you haven't tried it this way yer missing outView attachment 274331
No bacon, for health?
 
Wife and I were out 'n about yesterday and stopped in at Boojum Brewing in Waynesville. I had the Boojum burger, 7oz burger, cheddar, bacon, onion rings, and BBQ sauce on a pretzel bun.

About halfway in I had a choice to make, sorry fries, only got room for the ginormous burger.

gowhnAn.jpeg
 
Wife and I were out 'n about yesterday and stopped in at Boojum Brewing in Waynesville. I had the Boojum burger, 7oz burger, cheddar, bacon, onion rings, and BBQ sauce on a pretzel bun.

About halfway in I had a choice to make, sorry fries, only got room for the ginormous burger.

gowhnAn.jpeg
That burger is stunning!

However, my moto:  No fries left behind.
 
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