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Was such a beautiful day today I couldn't stay home so I rode a motorcycle up the mountains to visit a very small town and stop at the General Store for their infamous cinnamon rolls for brunch. It was the best cinnamon roll I have ever had and I'm not exaggerating. Think I wet my pants a little 🤣.
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Tonight was corn chowder and corn bread. Yah, I'm being stingy with the pictures, because I keep forgetting until I'm done. Whatta ya want, I'm old! 😜
 
I didn’t take a pic of mine tonight either-I knew exactly how good that sumbitch was gonna be, so I HAD to just smash it ASAP..

The CEO did snap a shot of HER grilled chicken sammich though, and sent it to me.. Mine was the same, but assembled differently, and sans pickles.. I love dill pickles, but not on my grilled chicken, bacon, tomato, mayo sammy-which has earned the name, “The Primo Grilled Chicken Sammy”.. 😜

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Been hot on the sammiches as of late due to switching up my workout regimen.. This was an UBER tasty Mediterranean style(ish) Lamb burger.. The photos does NOT do it any semblance of justice IMO.. Again; HERS-and mine was sans pickles & lettuce..

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Doom! said:
Tonight was Swedish Meatballs. I am so happy to have Mrs. Doom back. :)
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At this point my friend, we're all happy Mrs. Doom is back. ;)

I'm having baked chicken and tators.

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Doom! said:
Tonight was Swedish Meatballs. I am so happy to have Mrs. Doom back. :)
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One of my favorite foods. Glad you guys are through that ordeal man.
 
We went to Juicy Lucy's yesterday, and had possibly the best burgers of our lives. We both opted for the luxe, which is ground ribeye, cooked medium, and their ginormous onion rings. It was so freaking good!

I had the Cowboy Bacon

Rubbed in our ancho chili coffee cowboy rub and topped with white American cheese, applewood smoked bacon, bourbon BBQ, and our spicy Lucy Gone Wild sauce.

She had the Bacon, Brie & Fig

Topped with applewood smoked bacon, brie cheese, fig & red onion jam, & fresh arugula.

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HPIguy said:
We went to Juicy Lucy's yesterday, and had possibly the best burgers of our lives. We both opted for the luxe, which is ground ribeye, cooked medium, and their ginormous onion rings. It was so freaking good!

I had the Cowboy Bacon

Rubbed in our ancho chili coffee cowboy rub and topped with white American cheese, applewood smoked bacon, bourbon BBQ, and our spicy Lucy Gone Wild sauce.

She had the Bacon, Brie & Fig

Topped with applewood smoked bacon, brie cheese, fig & red onion jam, & fresh arugula.

KYN67En.jpeg



21rabAU.jpeg
Click to expand...
Man, that looks seriously tasty.
 
Xraycer said:
Pulled pork with a whole avocado over rice. Fruit smoothie. Cashews. Pretzels. Animal crackers.
View attachment 256475
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Haha. I just made something kinda like that. Pulled pork with bbq and Sriracha. Topped with lots of cheese, bacon bits, whack-amole, and mushroomson flour tortillas 😋
 

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